Z Chef's Cafe - Friday Night Fish Fry Menu

All you care to eat - $13.95 per person
Children 6-11 $8.95 3-5 $5.95, Under 3 FREE

Good Friday - April 2, 2010
3 - 8:30 p.m.

Shrimp Bisque
Peel & Eat Shrimp
Creamy Cabbage Salad • Caesar Salad
Freshly Baked Rolls

***Stir Fry Station***

Deep Fried Yellow Lake Perch
Zehnder's Chicken
Battered Cod • Breaded Butterfly Shrimp
Augratin Potatoes
Buttered Green & Yellow Beans
Assorted Desserts

(May include Brownies, Fruit Crisps, Cookie Bars, Puddings, Mousses and more!)

Beverage not included
Menu selections may change based on product availability

 

April 9, 2010 - Last one of the season!
4 - 8:30 p.m.

Seafood Gumbo with Rice
Peel & Eat Shrimp
Creamy Cabbage Salad
Caesar Salad
Freshly Baked Rolls

***Stir Fry Station***

Deep Fried Yellow Lake Perch
Zehnder’s Chicken
Baked Salmon w/ Maple Glaze on Seasoned Spinach
Tempura Black Tiger Shrimp
Roasted Redskin Potatoes
Buttered California Blend
Assorted Desserts

(May include Brownies, Fruit Crisps, Cookie Bars, Puddings, Mousses and more!)

Beverage not included
Menu selections may change based on product availability