Zehnder’s is all about traditions and family and we want to know what you enjoy most about our restaurant, golf course, gift shop, bakery, or hotel and waterpark. Fill us in on your favorite traditions, moments or memories using words (no more than 100) to explain “Why I Like Zehnders.” […]
[PHOTOS] Once again, Zehnder’s played host to the American Culinary Federation Professional Chefs 25th Annual Hot Food Competition. Culinary students and local chefs competed in the finale event of Zehnder’s Snowfest on January 30, 2017 within 4 categories – Beef, Poultry, Pork, Pastry and Food and Beer. This year’s event […]
Help Zehnder's Bakery celebrate National Donut Month by electing Zehnder's as the 2016 Bakery in Chief! As the winning Bakery-Elect, our guests get to celebrate with our staff on election day (Tuesday, November 8th) with an Election Day Donut Party.
By Executive Chef John Zehnder, CEC, AAC, HGT [PHOTOS] There’s no place better to be in the fall than Michigan! Autumn’s spectacular color displays combined with cooler temperatures are but a background for the rustic flavors and unique foods available for just a short time each year. I’ve always tried […]