fall dining | Zehnder's of Frankenmuth

Zehnder’s News

September 29, 2015

Autumn Tradition at Zehnder’s Restaurant

By Executive Chef John Zehnder, CEC, ACE, AAC, HGT It has happened every year for the last 50 years. Beat up old farm trucks from the Weiss Family Farm just south of the Frankenmuth city limits pull up behind Zehnder’s piled high with giant blue hubbard squash. This normally happens […]