squash | Zehnder's of Frankenmuth

Zehnder’s News

September 28, 2016
Holiday Menus at Zehnder's of Frankenmuth

Autumn in Michigan

By Executive Chef John Zehnder, CEC, AAC, HGT [PHOTOS] There’s no place better to be in the fall than Michigan! Autumn’s spectacular color displays combined with cooler temperatures are but a background for the rustic flavors and unique foods available for just a short time each year. I’ve always tried […]
October 25, 2016
Zehnder's Squashtoberfest

Zehnder’s Squashtoberfest Cooking Contest

Zehnder's presents Squashtoberfest Cooking Contest - in honor of all things Pumpkin and Squash on Tuesday, October 25, 2016. Zehnder's invites all home cooks, aspiring amateur chefs and TV network "foodies" to enter into our day-long, three-event (Soup, Sweet & Savory) cooking competition sponsored by Zehnder's of Frankenmuth and co-sponsored by Pioneer Sugar, WSGW and Tomac Pumpkin Patch.
September 29, 2015

Autumn Tradition at Zehnder’s Restaurant

By Executive Chef John Zehnder, CEC, ACE, AAC, HGT It has happened every year for the last 50 years. Beat up old farm trucks from the Weiss Family Farm just south of the Frankenmuth city limits pull up behind Zehnder’s piled high with giant blue hubbard squash. This normally happens […]