Learn how to make a new fall family favorite. You will learn how to create a gooey caramel and pecan topped pumpkin bread pudding. While your bread pudding is baking, we will show you how to create a gourmet caramel apple pop, a new twist on an old favorite. You will take home one pan of bread pudding and 4 caramel apple pops.
Cost is $48 per person with a class limit of 18. Reservations required, please call (844) 288-1484 for reservations or for more information.
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