Join Our (Server) Team! | Zehnder's of Frankenmuth

Join Our (Server) Team!

2020 Servers Cropped

By Al Zehnder, CEO of Zehnder’s of Frankenmuth

As I travel and dine in various restaurants across the state, there is one resounding theme among operators; there isn’t a lack of business just a lack of employees. Many restaurants find themselves in the unenviable position of having to cut back hours, open fewer days and limit dining capacity.

While we are in generally good shape in most of our departments, and could use employees in each division, our greatest need is filling our server positions.

If you are a server at Zehnder’s here’s what you can expect:

• Premium Wages. Our server staff is currently reporting an average combination of tip and wage of $25.00 per hour. And that’s just average!
• Zehnder’s pays credit card gratuities the same day. Many restaurants pay credit card gratuities one or two weeks later.
• Zehnder’s servers keep 100% of the gratuities they receive. No split or pooling of tips.
• No prior server experience required; we provide all the training.
• Flexible scheduling. We work around your schedule, i.e., school, childcare, other obligations, to make it convenient for you to work.
• Employee meals are free of charge each day you work.
• Minimal side work (15 minutes or less) at the end of your shift. No cleaning, vacuuming, table set up, dining room set up, etc., at the beginning or end of your shift.
• You receive our 30% employee discount immediately on your first day of employment.

While being a server isn’t for everyone you may know someone for whom it may be a great fit. If you are interested or have someone in mind, have them contact our Human Resource Department at (989) 652-0447 or (989) 652-0424. You can also email direct at brandy.bruns@zehnders.com or andrea.baker@zehnders.com.

Looking forward to welcoming you to the team soon!

Al Zehnder, CEO

VIEW ALL OPEN POSITIONS BELOW

January 20, 2022
Splash Curtain Wall 2021

Splash Host/Hostess

Department: Food & Beverage Position: Guest Representative – Elf Hollow Cafe Reports To: Elf Hollow Cafe Supervisor Function: Responsible for the proper cashier transactions and seating of guests within Elf Hollow Cafe. Job Description: • Provide quality service to guests • Knowledgeable about the working of “Splash Village” • Directly […]
August 9, 2021
Zehnder's Splash Village invests in Lifeguard training for your safety

Free Shallow Lifeguard Training Course

Zehnder’s Splash Village is hosting a FREE Shallow Lifeguard Training Course! This course teaches lifeguard candidates the skills and knowledge needed to recognize, prevent and respond quickly and effectively to aquatic emergencies and prevent drowning and injuries. Minimum age is 16 years on/by the last class session. Participants must be […]
February 13, 2020
Security

Security Attendant

Department: Hotel SecurityStatus: 20-30 hoursShifts: 8:30 a.m. – 4:00 p.m., 4:00 p.m. – 10:00 p.m., 6:00 p.m. – 2:00 a.m., 4:00 p.m. – 12:00 a.m. Job Description: • Coordinating with the Housekeeping Manager to identify unsafe and unsecure areas throughout Splash Village.• Patrol the entire property looking for unsafe and […]
May 23, 2019
Hotline Cropped

Hot/Cold Line Server

Department: Food and Beverage–Main KitchenJob Title: Hot/Cold Line Server Function: The uninterrupted flow of finished food products from the kitchen production areas to the dining rooms. This food is to be prepared and dished in accordance to Zehnder’s standards in quantity/quality as established by Zehnder’s Restaurant. Job Duties:• The preparation […]
July 5, 2016
Dishworker

Dishworker

The daily set up of the machines in the work area and cleaning of the previous day’s dirty dishes. Heating of soup cups, plates, odds and, other necessities for the opening of business and replacing them in the proper location for use.
November 1, 2018

Waterpark Cook

Review of the special party/event functions. Provide necessary production of foods so as to not have uninterrupted flow of Daily checking the coolers and freezers to insure proper utilization of leftovers and rotation of foods to insure freshness. Compliance to the recipe standards and proper portioning of food items.
March 3, 2016
Call Center

Call Center Agent

Answer phones and respond to guest requests. Provide guests with property and services information. Up sell products and services. (i.e. packages) Transfer guest calls to appropriate staff. Proper telephone etiquette and professional communication skills. More -->
January 15, 2016
Waterpark Server

Waterpark Server

Provide quality service to guests. Knowledgeable about the working of “Splash Village”. Participate in “Add-On-Sales” program. Directly participate in and oversee the “guest’s experience”. Maintain area’s sanitation in accordance with MI Dept of Health. More -->
March 3, 2016
Front Desk

Front Desk Agent

Check guests in and out. Attentive and responds to guests needs and ensures their satisfaction. Handles reservation requests efficiently. Assigns guest rooms. Prepares packages for daily reservations. Wake-up calls made. Answers phones.Check guests in and out. Attentive and responds to guests needs and ensures their satisfaction. Handles reservation requests efficiently. Assigns guest rooms. Prepares packages for daily reservations. Wake-up calls made. Answers phones. More -->
September 22, 2016
Hostess Cropped

Host/Hostess

Greets the customer entering the Dining Room and seats them at their table. Assists in the Dining Room preparation activities Assists server in the performance of their Dining Room duties during busy periods. Cleans tables of remaining dishes and food after party has left the table and set up tables during peak business periods.
October 17, 2018

Splash Housekeeping Attendant

Ensure guests’ needs are being met. Acknowledge guest requests on housekeeping log. Monitor hotel lobby, hallways and public restrooms for cleanliness. Monitor sidewalks & parking lot for trash.
October 17, 2018
Laundry

Laundry Attendant

Maintain washers and dryers. Maintain cleanliness of laundry room. Remove stains from linen. Take laundry to upstairs supply room. Keep laundry shelves organized.
November 16, 2018
Splash Bartender

Waterpark Bartender – Elf Hollow Café

1. Provide quality service to guests. 2. Knowledgeable about the working of “Splash Village”. 3. Maintain inventories of bar/gourmet coffee area. 4. Directly participate in and oversee the “guest’s experience”. 5. Maintain area’s sanitation in accordance with MI Dept of Health.
May 20, 2016
Housekeeping

Splash Village Housekeeper

Housekeeper: Makes up each guest room which has been occupied to a completely clean, neat, attractive, and fresh smelling room. Cleans rooms by conventional methods using: Vacuum cleaner, Dusting cloths, Cleaning cloths, etc. More -->
March 16, 2017

Restaurant Fryer

The daily set up of the fryer area; including turning on the deep fat fryers to proper temperature, making sure that exhaust fans are working properly, accumulation of pans and accessories needed for food storage, and turning on of warming units. Supplying the hot line area with proper amounts of fried chicken, sautéed livers, and mashed potatoes, in accordance to the recipes established by Zehnder’s and in the proper amounts as dictated by the volume of business.
September 8, 2016

Pool Attendant

Clean Waterpark as needed • Attend to the public locker rooms • Pick up of dirty towels, and the distribution of clean towels • All other duties as assigned by Supervisor
March 1, 2016

Lifeguard

Maintains constant surveillance of guests in work station; acts immediately and appropriately to secure safety of guest in the event of an emergency. Presents professional appearance and attitude at all times, and maintains a high standard of customer service. Monitor and interact with guests. Provides emergency care and treatment as required until the arrival of emergency medical services. More -->

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