June 12, 2019
Job Title: Retail Admin/Inventory ClerkDepartment: RetailStatus: Full-Time Job Description: • Assist in the ordering and re-ordering of product as needed and as assigned. • Responsible for stocking shelves, cleaning the floor, and rotating stock. • Ensure the stock room is kept clean and orderly. • Make sure staff knows where […]
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May 23, 2019
Department: Food and Beverage–Main KitchenPosition: Hot/Cold Line Server Function: The uninterrupted flow of finished food products from the kitchen production areas to the dining rooms. This food is to be prepared and dished in accordance to Zehnder’s standards in quantity/quality as established by Zehnder’s Restaurant. Work Performed: 1. The preparation […]
November 1, 2018
Review of the special party/event functions. Provide necessary production of foods so as to not have uninterrupted flow of Daily checking the coolers and freezers to insure proper utilization of leftovers and rotation of foods to insure freshness. Compliance to the recipe standards and proper portioning of food items.
July 5, 2016
June 3, 2016
Bakery Production prepares and assembles bakery items and insures that the proper consistency and quality is followed according to Zehnder’s recipes and standards. Responsible for daily mixing of all breads and sweet goods. Assembles, frosts, and decorates items as necessary. Maintains supply of ingredients and equipment. Responsible to maintain a clean and sanitary work area in compliance with the Saginaw County Health Department.
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