Join Our Team! | Zehnder's of Frankenmuth

Join Our Team!

Bakery job positions available

Zehnder’s of Frankenmuth is proud to employ over 900 employees throughout our four divisions, Zehnder’s our flagship restaurant, Zehnder’s Splash Village Hotel & Waterpark, our championship golf course The Fortress and our retail facility, Zehnder’s Marketplace.

We have very dedicated and talented staff that work daily to provide the best possible service and product to our guests . We are always looking for new talent to join our team and encourage anyone looking for employment to check our website periodically to see what positions are available. Zehnder’s offers a wide-range of jobs from dishwasher to managerial positions. Currently
we have skilled culinary positions open including cake decorator, pie baker and chefs. If you or someone you know are interested, call our Human Resource Department at
(989)652-0447 for more details or view the job openings below. We look forward to welcoming new members to the Zehnder Team!

Job Openings:

November 16, 2017

Back Dock Worker

Department: Dock Position: Back Dock Worker Function: Responsible for the proper receiving, accurate verification, and secure storage of all goods received by Zehnder’s. Work Performed: 1. Checking the invoices to be sure they portray accurately the amounts. pricing, and qaulity as directed. 2. The presentation of courtesy, as it relates […]
July 11, 2017

Security-Wristband Attendant

Job Duties: • Greet guests. • Check for wristbands. • Watch for outside food and beverage and address any issue. • Knowledge of facility and operations. • Notify guests of lockers and towels inside facility.
May 9, 2017

Jr.Host/Hostess

Greets the customer entering the Dining Room and seats them at their table. Assists in the Dining Room preparation activities Assists server in the performance of their Dining Room duties during busy periods. Cleans tables of remaining dishes and food after party has left the table and set up tables during peak business periods.
March 16, 2017

Grill – Main Kitchen

 Assist in the powdering of perch and veal; additionally to help in the prep of any other food item as requested by the first cook on duty.  The proper stocking of the grill area coolers and freezers in anticipation if the expected daily needs as recorded on the production sheets.
November 9, 2016

Bakery Packaging

Responsible for daily packaging of Zehnder’s Baked goods. • Slicing of Zehnder’s Breads for packaging. • Packaging of special order bakery items. • Responsible to maintain a clean and sanitary work area in compliance with the Saginaw County Health Department