Join us for Zehnder's Fall Class - Old World Stollen Bread on October 5th from 6 - 7:45 pm. Let us teach you an old school approach to our famous Stollen Bread. You will roll the stollen dough filled with candied fruit and nuts flat, fill it with buttercream icing, fold it over and bake to perfection. While your bread is baking, you will be shown a demo on how to make the dough from scratch. Cost is $50 per…