Zehnder’s Lunch Menu
Old Fashioned Noodle Soup Cup 2.50 Bowl 3.95
Fine egg noodles in our rich chicken stock.
Vidalia Onion Soup Au Gratin Crock 6.95
Sweet Vidalia Onions simmered in our rich chicken stock, topped with a Parmesan crouton and melted Provolone.
-OUR FAMOUS CHICKEN DINNERS-
Chicken dinners served with mashed potatoes and Grandma’s Dressing, Zehnder’s creamy cabbage salad and fresh baked breads. Side orders of buttered noodles or vegetables of the day only 2.95.
Two Pieces of Chicken
All Dark – 16.95
One White, One Dark – 17.95
All White – 18.95
Zehnder’s Sautéed Chicken Livers – 15.95
Three Pieces of Chicken
One Dark, One White, One Wing – 18.50
Drumstick, Thigh, Breast – 18.95
All White – 19.50
All Dark – 17.95
All Sandwiches come with house-made chips and a pickle spear. Substitute french fries to any sandwich for $2.95.
Hot Chicken Sandwich
Served with mashed potatoes and Grandma’s Dressing topped with chicken gravy. Half 12.95 Whole 16.95
Breast of turkey, bacon and provolone all grilled, topped with Zehnder’s creamy cabbage salad served on a buttery croissant. 16.95
Half Pound Hamburger with Fries
Add cheese, bacon or mushrooms for .50 each. 16.95
Tender all white chicken blended with celery, onion, red bell pepper, and mayo on our flaky croissant with crisp lettuce. 16.95
Michigan Cherry Salad
Baby salad greens mixed with dried Traverse City cherries, sunflower seeds and aged Parmesan. Tossed with out house-made Honey Mustard dressing and served with a Zehnder’s fresh baked roll. 12.95
Traditional Caesar Salad
Crispy hearts of Romaine, house-made garlic croutons and aged Parmesan all tossed in our special Caesar dressing. Served with a Zehnder’s fresh baked roll. 12.95
Add a char-grilled chicken breast to any salad for 2.95.
-ZEHNDER’S ORIGINAL CHICKEN RECIPES-
BAVARIAN SAUSAGES 17.95
Two locally made sausages served on a bed of sauerkraut with a side of spaetzle.
CHICKEN POT PIE 16.95
Tender chunks of all-white chicken with carrots, potatoes and peas in our savory broth; presented in our flaky house-made crust. Our version of the classic all-American comfort food.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.