Zehnder's World Famous Family Style Chicken Dinners
All You Can Eat
$18.95
Includes Noodle Soup, Zehnder's Creamy Cabbage Salad, Cheese Spread
and Chicken Liver Paté
With Garlic Toast, Freshly Baked Breads and Butter, Preserves, Cottage
Cheese,Seasonal Relish, Frankenmuth Golden Fried Chicken, Grandma Zehnder's Dressing,
Mashed Potatoes, Giblet Gravy, Noodles, Vegetable, and Ice Cream.
Old Fashioned Pan Fried Chicken Liver - $2.50
Bowl of Giblets and Gravy - $1.95
Add a Second Meat to your Family Style Dinner:
Wiener Schnitzel, Bavarian Sausages or Our Special Seasonal Selection - $20.95
Beef Eaters Delight
Prime Rib AuJus
"The King of Beef".
Seasoned and slow roasted to retain all of its natural juices. Served char-grilled
or natural cut. 18 oz. full cut - $22.95
Heritage Steak
14 oz. lean and thick cut New York Strip steak,
char-grilled. - $21.95
Goes great with Sautéed Mushrooms - $2.95 or Grilled Sweet Onions - $1.95
Old World Classics
Schnitzel Franconian
Your choice of breast of chicken or natural veal
steak pounded thin, dipped in eggs and bread crumbs, then quickly deep fried
to a golden brown. Topped with sautéed onions, mushrooms, artichoke hearts
and diced ripe tomatoes. - $18.95
Pan Fried Pork Schnitzel with Wild Forest Mushrooms
Tender slices of pork loin dusted with flour, pan-fried to a golden brown and topped with wild forest mushroom gravy. - $18.95
Bavarian Sausage
Three versions of our local bratwursts; smoked,
grilled and simmered wursts on a bed of kraut. - $17.95
Wiltshire Cured Pork Chops
A thick cut bone-in 12 oz. pork chop from our good friends in Canada. It's lightly cured for flavor and tenderness, but not smoked. Char-grilled and brushed with maple syrup to accent the natural sweetness of the pork. - $18.95
All Old World Classics include bread and butter,
fruit preserves, noodle soup, Zehnder's creamy cabbage salad, seasonal relish or cranberry relish, cottage
cheese, cheese spreads and liver paté with garlic toast, and buttered spaetzle
(German egg dumplings).
Zehnder's House Salad - $1.95 Caesar Salad - $2.50
Zehnders Original Recipes
Stuffed Chicken Breast of the Month
We
make a different one each month! All white meat chicken wrapped around a
hand-crafted seasonal filling and coated with a flavorful crust. $17.95
Rotisserie Half Chicken
We rub our special seasonings into whole
plump birds then slow roast them over open flame. No added fats or oils,
just the most delicious and moist chicken ever. $17.95
Chicken in Phyllo
Thin slices of chicken breast with cream cheese,
feta cheese, and green onion wrapped in a flaky butter pastry. Topped with
your choice of parmesan sauce or raspberry coulis. $18.95
Chicken Plate Dinner
Three pieces of our famous chicken served
with Grandmas dressing and mashed potatoes. $17.95 (All White 1.50
extra)
Sautéed Chicken Liver Plate -
Served with dressing and mashed potatoes.
$16.95
Seafood Selections
Broiled Great Lakes Whitefish
Lightly broiled
in lemon-herb butter, this delicate and distinctive tasting fish is native
only to the Great Lakes area. $17.95
Golden Breaded Yellow Lake Perch
Theres no finer tasting
fish anywhere! In short supply for the past three years, were proud
to have them back on the menu. $18.95
Breaded Shrimp
These are the nice ones! Jumbo pink shrimp, lightly
breaded and deep fried to golden brown. $18.95
Grilled North Atlantic Salmon
12 oz. fillet of salmon marinated
in our special maple glaze and char-grilled to bring out its full flavor.
$18.50
All Zehnders Originals and Seafood Selections include bread and butter, fruit preserves, seasonal salad or cranberry relish, noodle soup, Zehnder's creamy cabbage salad, cottage cheese, Zehnders cheese spreads and liver paté with garlic toast, and choice of potato (except for chicken plate and liver plate).
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