Category: Classes

Harvest of the Season Dinner Series Hosted by Chef John Zehnder – November 6, 2014

johnzehnder2Thursday, November 6, 6 – 8:30 p.m.
Cost $50 per person – Class Limit 36
Come and join us for an evening of culinary demonstrations and dining as Chef Zehnder shares culinary tips and ideas using foods we normally associate with fall. You’ll get to taste all of the dishes plus take home the recipes. The menu for the evening will include the following:
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Zehnder’s Holiday How To – Hosting a Holiday Party – November 11, 2014

duckTuesday, Nov. 11  4 – 6 p.m.
Cost $40 –  Reservation Limit 100
Enjoy wine and hors’deourves. Participate in hands-on activities and watch our expert staff demonstrations to help you prepare for the holidays.  Class fee includes a holiday wine glass to take home, choice of two glasses of wine, appetizer buffet and a special discount coupon for our Retail Marketplace.  Enter our “Ugliest Christmas Sweater Contest” for prizes.
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Zehnder’s Holiday How-To’s – November 11-13, 2014

Santa cakeMini Cupcake Santa Face
Tues, Nov. 11   12:30 – 2 p.m.
Wed., Nov. 12   4 – 5:30 p.m.
Thurs. Nov. 13  9 – 10:30 a.m. 
Cost $35- Class Limit 15
Learn from our professional cake decorator, Chris Crudup, how to make a Santa Face with 3 dozen mini cupcakes using buttercream icing.  Icing, bags and tips will be provided.  It will make a perfect centerpiece for your holiday table.
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