The Fortress Chip and Sip Par 3 Challenge – June 16, 2017Zehnder's of Frankenmuth
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The Fortress Chip and Sip Par 3 Challenge – June 16, 2017

June 16

The Fortress Chip and Sip Par 3 Challenge Golf event

Enjoy a fun and relaxing evening of golf, delicious wines and spectacular hors d’oeuvres! The Chip and Sip Challenge is on Friday, June 16, 2017 and includes 9 holes of golf with cart, welcome champagne, prizes, wine and heavy hors d’oeuvres. The event begins with a 5:30 p.m. shotgun start and ends with a wine tasting and hors d’oeuvres reception at 7:00 p.m. This event is fun for all skill levels!

Chip and Sip Menu Includes:

Mini Brioche Lobster Rolls
Coconut-Poached Shrimp Tostados

Wild Rice Pancakes with Smoked Trout Spread Endive Spears with Crab, Avocado and Grapefruit Fried Anchovy-Stuffed Zucchini Blossoms

Skewered, Grilled Brussel Sprouts with Bacon Jam Herb and Lemon Poached Baby Artichokes

Pork Rillettes with Pickled Apricots
Pancetta-Wrapped Peaches with Basil and Aged Balsamic Beef Bundles with Grilled Asparagus, Blue Cheese Cream and Pickled Chives

Specialty Desserts

Cost is $50 per person and is limited to 40 participants. Reserve your tee times today! Call (989) 652-0460 for reservations or for more information. Click here to download a flyer.


June 16
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The Fortress Golf Course
950 Flint Street
Frankenmuth,MI48734United States
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