Summer BBQ Cooking Class

June 11, 2009

Our expert Chef's will show you how to prepare the entire menu. They will give suggestions on what to look for when shopping for ingredients, where to purchase ingredients and techniques in preparing each item. You will receive recipes for all menu items and enjoy the entire meal throughout the evening.

Summer Barbecue Cooking Class
Thursday, June 11
6 - 9 p.m.
Fortress Pavilion - Class Limit 50
Cost: $40

Menu:
• Grilled Venison Poppers & Fresh Oysters on the Half Shell
• Grilled Margarita & Napolitano Style Pizzas
• Grilled Escarole with Corn, Red Onion & Bacon-Bleu Cheese Vinaigrette
• Wood, Charcoal, and Gas Grilled Pork Ribs & Marinated Chicken Quarters
• Grilled Summer Vegetable, Potatoes & Kettle Beans
• Char-Grilled Garlic Bread
• Grilled Coconut Angel Food Cake with Grilled Fresh Pineapple Sundae

Call 800-863-7999 for more information