by Terri McNutt | Nov 9, 2016 | Employment
Job Title: Packaging Department: Bakery Status: Part-Time 20-30hrs Shift: 4am – 12:00pm Job Description: • Responsible for daily packaging of Zehnder’s Baked goods. • Slicing of Zehnder’s Breads for packaging. • Packaging of special order bakery items. •...
by Terri McNutt | Oct 31, 2016 | Frankenmuth, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnder's Splash Village, Zehnders
[PHOTOS] Holiday cheer spread through our Christmas town a little early this year when not one, but over 200 Santas from the Charles W. Howard Santa Claus School filled Zehnder’s Main Dining Room to enjoy fellowship, fun and a Family Style Chicken Dinner on October...
by Terri McNutt | Oct 28, 2016 | All, Awards, Chef's Blog, Frankenmuth, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Ranked #1 in Michigan FRANKENMUTH, MI – October 28, 2016 – Zehnder’s of Frankenmuth, the 1,500 seat family restaurant located in Frankenmuth, Mich., was ranked number two in the country in the number of meals served among all US independent restaurants according to...
by Terri McNutt | Oct 27, 2016 | Chef's Blog, Zehnder's of Frankenmuth, Zehnders
Squashtoberfest is an autumn celebration cooking contest in honor of all things squash and pumpkin. Zehnder’s invited all home cooks, aspiring amateur chefs and TV network “Foodies” to enter into the day long, three-event cooking competition with...
by Terri McNutt | Oct 19, 2016 | Frankenmuth, Zehnder's History, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth She’s worked every day of the week and every weekend. She has worked every holiday without fail. Since 1936, she has stood in front of our building, rain or shine, and greeted each guest, young and old from...
