by Zehnder's of Frankenmuth | Jun 10, 2026 | Contests, Contests, Frankenmuth, News, Zehnders
Zehnder’s 2026 Mom and Me Contest Winners Congratulations to our 2026 Mom and Me Contest Winners! Jessica S. scored first place with 522 votes and wins a $250 Zehnder’s gift certificate. Brooklyn C. and her look-alike daughter won second place with 425...
by Zehnder's of Frankenmuth | Jun 4, 2026 | Frankenmuth, The Mill, Zehnder's of Frankenmuth
Join us for the grand opening of the brand new Landmark Lounge, located in the lower level of The Mill at Zehnder Park. Be among the first to step inside this inviting new gathering space featuring a relaxed atmosphere, handcrafted cocktails, beer, wine, and a unique...
by Zehnder's of Frankenmuth | May 17, 2026 | Frankenmuth, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Father’s Day is just around the corner, and at Zehnder’s Restaurant, we’re excited to make this day extra special for all the amazing dads out there. On Sunday, June 21st, join us for a delightful dining experience, and as a token of our...
by Zehnder's of Frankenmuth | Apr 30, 2026 | Frankenmuth, News, The Fortress, The Fortress Golf Course
By Al Zehnder, Chairman of Zehnder’s of Frankenmuth In 1984, the owner of the then Frankenmuth Golf and Country Club informed us that he was planning a career change and asked if we were interested in purchasing his golf course just 435 yards or so from the...
by Zehnder's of Frankenmuth | Mar 30, 2026 | Frankenmuth, News, The Fortress, The Fortress Golf Course, The Mill, Zehnder's of Frankenmuth, Zehnder's Splash Village, Zehnder's Splash Village
By Al Zehnder, Chairman of Zehnder’s of Frankenmuth The calendar tells me that Spring is right around the corner, but as I’m writing this and looking out at the snow flurries, apparently Mother Nature has other plans. As the snow melts and the days grow longer,...
by Zehnder's of Frankenmuth | Feb 26, 2026 | Chef's Blog, Frankenmuth, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
On Monday, February 23, the red carpet was rolled out for the 34th Annual Professional Chef Competition & Tasting – “Blue Ribbons & Bold Flavors.” The evening brought together some of Michigan’s most talented culinary professionals for a county fair–themed...
