The Family Drive

by Zehnder's of Frankenmuth | Sep 28, 2011 | Zehnders

  By Al Zehnder, CEO of Zehnder’s of Frankenmuth Can you just imagine Henry Ford driving home after he developed his first automobile, loading as many of his family into the car and going for a drive? I wonder where they went? Were there street signs? Was there...

Everybody Hates Fruitcake!

by Zehnder's of Frankenmuth | Sep 27, 2011 | Chef's Blog, Zehnders

At least until they try Zehnder’s heirloom 100 year old recipe! Zehnder’s sold over 2,000 fruitcakes between October and December of last year. That’s a lot of fruitcakes! Our recipe is a real classic and comes from a time when Fruitcakes were filled...

Chef John Zehnder Named Commander Director of the Golden Toque

by Zehnder's of Frankenmuth | Sep 21, 2011 | Chef's Blog, Zehnders

Chef John Zehnder was elected to the Board of Directors of the Honorable Order of the Golden Toque at their annual meeting on September 17, 2011 at the Con Agra World Headquarters in Omaha, Nebraska. Chef Zehnder will serve a three year term as Commander Director. The...

Zehnder’s House-Made Applesauce

by Zehnder's of Frankenmuth | Aug 29, 2011 | Chef's Blog, Zehnders

Applesauce is a great treat that you can make in your own home. Whether served warm or cold, applesauce is a sweet, comforting and delicious treat loved by all. Here at Zehnder’s, we house-make our own applesauce so we can share a little bit of love with all of...

Art for the Oven

by Zehnder's of Frankenmuth | Aug 29, 2011 | Zehnder's of Frankenmuth, Zehnders

Polish Pottery had its beginnings in the early 1800’s in the German province of Silesia, now part of southwest Poland. At that time, the farmers created the Bunzlauer Stoneware, being inspired by the peacock feather with its wonderful colors. This antique...