by Terri McNutt | Jul 29, 2011 | Awards, Chef's Blog, Zehnders
Chef John Zehnder, CEC, ACE, HGT, AAC was award the National Hermann Rusch Chef’s Achievement Award at last week’s American Culinary Federation Convention in Dallas, Texas. This prestigious award honors a chef who has demonstrated the highest level of...
by Terri McNutt | Jul 29, 2011 | Awards, Zehnders
Only Michigan restaurant to receive top honor… FRANKENMUTH, MI – February 11, 2010 – Zehnder’s of Frankenmuth, the 1,500 seat family restaurant located in Frankenmuth, Mich., has received numerous honors during its 150 year plus history. The...
by Terri McNutt | Jul 22, 2011 | Zehnders
Did you know that the total number of baked goods made in 2010 at Zehnder’s Foodstore was 999,675? Here are the Top Ten best selling baked goods in Zehnder’s Foodstore for 2010: Frosted Butterhorns – 49,184 Chocolate Chip Cookies – 44,900...
by Terri McNutt | Jul 22, 2011 | Zehnders
Zehnder’s has gone through many changes over the years but we are very proud of the environmentally positive changes that our in-house Maintenance Department has implemented. Zehnder’s is continuously looking to improve ways to conserve energy and become...
by Terri McNutt | Jul 14, 2011 | Zehnders
Say hello to Michie the Fish, Michigan Meeting’s friend and traveling mascot. Throughout the year he shares photographs and stories from his various travels across Michigan’s premiere meeting and event destinations. Wondering why a tropical fish is...
by Terri McNutt | Nov 30, 0224 | Awards, Zehnders
Chelsea Parsch of Midland, Michigan was bestowed an award at the Honors Convocation at Northwood University for outstanding achievement and contribution in her major. On April 3, 2011, she received the Zehnder’s Hospitality Award, which was presented by Terri...
