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September 29, 2022
By Al Zehnder, CEO of Zehnder’s of Frankenmuth For over 50 years, ever since I can remember, one of the features of our Fall menu has been our Blue Hubbard Squash. These large, blue-grey skinned gourds are locally grown for us just outside of Frankenmuth. Each individual squash can weigh […]
July 27, 2018
Zehnder’s is all about traditions and family and we want to know what you enjoy most about our restaurant, golf course, gift shop, bakery, or hotel and waterpark! Starting September 1st through October 31st, 2022, submit in 100 words or less why you like Zehnder’s – share your favorite traditions, […]
August 8, 2022
Executive Chef John Zehnder was inducted into the American Academy of Chefs Honorary Hall of Fame at Caesar’s Forum in Las Vegas on July 26, 2022. Each year, the Board of the Academy selects just one of its members to the Honorary Hall of Fame. This award is the highest […]
July 25, 2022
By Al Zehnder, CEO of Zehnder’s of Frankenmuth It seems like everything has its designated month or day for celebration or recognition. The month of July seems a bit food focused. It’s Take a Monkey to Lunch Day and National Junk Food Day both on July 21. Can you combine […]