by Terri McNutt | Jun 21, 2016 | Chef's Blog, Classes, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
By Executive Chef John Zehnder, CEC, ACE, AAC, HGT Here at Zehnder’s Restaurant, we have ongoing training programs throughout our company. In our Food and Beverage Department, we offer culinary skills classes for all of our chefs, cooks and want-to-be chefs. Our...
