by Zehnder's of Frankenmuth | Nov 30, 2011 | People Are Talking About Zehnder's, Zehnders
Zehnder’s has become a tradition for many families to visit during the holidays, special occasions or just because. Many of our guests have fond memories of their visits to Zehnder’s which brings them back to visit us every year. Sharon Duerr of...
by Zehnder's of Frankenmuth | Nov 30, 2011 | Chef's Blog, Retail, Zehnders
When Zehnder’s of Frankenmuth President, Bill Parlberg traveled throughout his Rotary District, Jeff Leipprandt of Pigeon, a fellow Rotary president, often went with him. Little did either of them know that their Rotary relationship would blossom into a business...
by Zehnder's of Frankenmuth | Sep 28, 2011 | Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth Can you just imagine Henry Ford driving home after he developed his first automobile, loading as many of his family into the car and going for a drive? I wonder where they went? Were there street signs? Was there...
by Zehnder's of Frankenmuth | Aug 29, 2011 | Zehnders
Zehnder’s is proud to display thousands of flowers every Spring and Summer for our guests. We plant everything from Papyrus or ‘King Tut’ at Zehnder’s Restaurant to Coneflower or ‘Magnus’ flowers outside of Zehnder’s Splash...
by Zehnder's of Frankenmuth | Aug 29, 2011 | Chef's Blog, Zehnders
By Chef John Zehnder, CEC, ACE, HGT, AAC Whenever I think of raspberries, I am reminded of a story my father told me. Scary stories were part of the early Frankenmuth culture and tradition just like telling ghost stories around a campfire today. The origin of this...
