by Terri McNutt | Mar 30, 2018 | Chef's Blog, News, Retail, Zehnder's Marketplace, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
After months of testing, tweaking and tasting, Zehnder’s Food and Beverage Team has finally perfected the Spicy Bloody Mary Mix. Manufactured exclusively for Zehnder’s, this Bloody Mary Mix is the same great mix we use every day and is bottled and ready to...
by Terri McNutt | Mar 26, 2018 | News
By Al Zehnder, CEO of Zehnder’s of Frankenmuth When my grandfather purchased this business in 1928, the family business also became the family home. My dad, and many of his brothers and sisters, lived in the various rooms on the second floor that now are offices...
by Terri McNutt | Feb 23, 2018 | Frankenmuth, News, The Fortress
[PHOTOS] Upgrades are underway at The Fortress Golf Course. New bathrooms are currently being constructed in the clubhouse at which will add additional space for both the women’s and men’s restrooms. The upgrades are projected to finish just in time for the beginning...
by Terri McNutt | Feb 20, 2018 | Awards, Chef's Blog, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Each year, a local chef is honored as the “Chef of the Year” at the Annual Awards Banquet of the ACF Flint Saginaw Valley Chapter. The professional chef, cook and baker members of the chapter vote for one of their own to receive this special honor. This year, they...
by Terri McNutt | Jan 31, 2018 | News, Zehnder's Marketplace, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnder's Splash Village, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth We’ve been blessed to have had generations of support from our guests from Michigan, the Midwest and Canada. We hear every day how guests remember being here as a kid celebrating some type of family event or...
