by Terri McNutt | Jan 25, 2018 | News
Pasta Category Winners 1st Place – Chicken, Apple and Bacon Carolina Pasta Salad 1 – 12 ounce box Rotini Pasta 1 apple, peeled, cored, and cut into small pieces (I prefer Michigan Golden Delicious) 1 stalk celery, cut into small pieces 1 cup large bacon pieces 1...
by Terri McNutt | Nov 7, 2017 | Awards, Chef's Blog, Frankenmuth, News, Zehnder's History, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
FRANKENMUTH, MI – Zehnder’s of Frankenmuth, the 1,500 seat family restaurant located in Frankenmuth, Mich., has been ranked the number one independent restaurant in Michigan, and for the third consecutive year, number two in the country for the number of meals served...
by Terri McNutt | Oct 25, 2017 | News
By Al Zehnder, CEO of Zehnder’s of Frankenmuth Each year our industry trade publication, Restaurant Business Magazine, publishes a list of the top 100 independent restaurants in the United States. While the primary ranking is based on total sales; other...
by Terri McNutt | Jul 26, 2017 | Chef's Blog, Frankenmuth, News, The Fortress, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
It is hard to believe August is already here but there is a lot happening at The Fortress Golf Course! First off, we would like to congratulate one of our own – Lindsey McPherson – on winning the Michigan Women’s Open Championship. McPherson (who...
by Terri McNutt | Apr 27, 2017 | Festivals, Frankenmuth, News, Spring Events, Zehnder's of Frankenmuth, Zehnder's Splash Village
By Al Zehnder, CEO of Zehnder’s of Frankenmuth In 1950, the Zehnder family purchased Fischer’s Hotel, just across the street from Zehnder’s; William “Tiny” Zehnder, Jr. was named manager. After a few years operating as Fischer’s, the family agreed with Tiny that...
