by Terri McNutt | Nov 1, 2018 | Employment
Job Title: Waterpark Cook Department: Zehnder’s Splash Village Food & BeverageReports To: Elf Hollow Cafe Supervisor Work Performed: • Set-up of early morning kitchen facilities of the food production equipment as well as the end of shift closing and...
by Terri McNutt | Oct 29, 2018 | News, Zehnder's History, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth My grandfather, William Zehnder, Sr. and my grandmother Emilie purchased what was then The New Exchange Hotel in December of 1928. So I would imagine that negotiations for the building were in full swing, if not...
by Terri McNutt | Oct 23, 2018 | Other
Soup Category: First Place Chipotle Butternut Squash Soup 2 cups diced peeled butternut squash 1 carrot, finely chopped 1 green onion, sliced ½ teaspoon ground cumin 1 Tablespoon olive oil 2 garlic cloves, minced 2 cups vegetable broth 1 (14.5 ounce) can diced...
by Terri McNutt | Oct 8, 2018 | Chef's Blog, Frankenmuth, News, The Fortress, Zehnders
[PHOTOS] The annual Fortress Cigar Open was held on Thursday, October 4, 2018 as the capstone event of the 2018 golf season. Over 140 golfers took the challenge while enjoying premium cigars followed by a special “Mardi Gras” themed dinner prepared by...
by Terri McNutt | Oct 1, 2018 | News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Zehnder’s Tap Room is proud to announce the expansion of our specialty craft brews from local and international sourced breweries! Our expanded craft beer line-up features 20 draft beers. You can view the new Draft Beer menu by clicking here. The new menu...
