Retail Bakery Clerk

Retail Bakery Clerk

Department: BakeryPosition: Retail Bakery ClerkReports To: Bakery Supervisor Function: Maintain a clean and attractive bakery cooler and assist guests in getting any products they need. Work Performed: • Stocking and merchandising the Retail Bakery shelves with...
Hot/Cold Line Server

Hot/Cold Line Server

Department: Food and Beverage–Main KitchenPosition: Hot/Cold Line ServerReports To: Kitchen Foreman/Kitchen Supervisor Function: The uninterrupted flow of finished food products from the kitchen production areas to the dining rooms. This food is to be prepared and...
Bakery Pie Department

Bakery Pie Department

Department: Bakery Position: Pie Department Reports To: Bakery Supervisor Job Description: • Responsible for the preparation and execution of all pies and fancy desserts. • Bake pies and other fancy desserts by: – Preparing the dough and placing in appropriate...
Housekeeping Supervisor

Housekeeping Supervisor

Department: Hotel Housekeeping Position: Housekeeping Supervisor Reports To: Housekeeping Manager Function: Under the direction of the Housekeeping Manager, the Housekeeping Supervisor will assist in the supervision of the Housekeeping Department staff and ensure...
Sales Manager

Sales Manager

Department: Sales Position: Sales Manager Reports To: Director of Group Sales Function: Coordinate and execute group sales and event planning activities, ensuring a high standard of customer service and internal collaboration. Key Responsibilities: 1. Follow up on...
Dining Room Host/Hostess

Dining Room Host/Hostess

Job Title: Dining Room Host/Hostess Department: Food & Beverage – Main Floor Dining Rooms Status: Part Time 20-30hrs Shifts: 11:00am – 4:00pm, 12:00pm – 9:00pm, 4:00pm – close Wage: $10.00/hour Job Duties: • Greets the customer entering the Dining Room and...