by Terri McNutt | Mar 29, 2025 | Chef's Blog, Mother's Day, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Treat Mom to a Special Mother’s Day Celebration at Zehnder’s In 1928, William Zehnder, Sr. purchased the Exchange Hotel in Frankenmuth by trading his farm and borrowing $4,000. He remodeled the hotel to give it the look of Mt. Vernon, the home of George Washington,...
by Terri McNutt | Mar 27, 2025 | Contests, Mother's Day, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Enter to Win a $250 Zehnder’s Gift Card in Zehnder’s Annual Mom and Me Contest! This Mother’s Day, it’s time to show off your matching smiles, styles, and sweet family vibes! Zehnder’s annual Mom & Me Photo Contest is back, and we want to see your best...
by Terri McNutt | Mar 25, 2025 | Contests, Contests, Mother's Day, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Zehnder’s opened its doors for business on Mother’s Day, 1929, when Zehnder’s chefs served up a total of 312 chicken dinners. Since then, hundreds of thousands of guests have participated in the Mother’s Day tradition at Zehnder’s, and Zehnder’s has come to know...
by Terri McNutt | Jan 30, 2025 | News, The Fortress Golf Course, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnder's Snowfest, Zehnder's Splash Village, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth I’m not much of a cold weather person. It seems as I get older, I get colder! And while February is a cold month, at least it’s the shortest month of the year. February may be the breeding ground for...
by Terri McNutt | Jan 21, 2025 | Frankenmuth, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Celebrate music, laughter, and friendship with two exciting events this spring: the annual Zehnder’s Ragtime Festival and the Red Hat Ladies Days! Zehnder’s Ragtime Festival For over 29 years, Zehnder’s has been a premier destination for ragtime enthusiasts from...
by Terri McNutt | Jan 21, 2025 | News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Each year, an outstanding culinarian is honored as the “Chef of the Year” at the Annual Awards Banquet of the ACF Flint Saginaw Valley Chapter. The awardee has demonstrated the highest standard of culinary skills, advanced the cuisine of our region and has given back...
