by Terri McNutt | Sep 29, 2023 | News, Zehnder's Restaurant
By Al Zehnder, CEO of Zehnder’s of Frankenmuth Late September marks the harvest season for Blue Hubbard Squash, one of our most popular seasonal vegetables. Grown by a variety of local farmers, we buy about 50 tons each year and process them in our kitchens. It...
by Terri McNutt | Jul 31, 2023 | Frankenmuth, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth I’ve written about this before, but it seems there is a day of celebration or remembrance for something each day of each month. I went to the National Day Calendar (I’m sure somehwere there’s a day...
by Terri McNutt | Jun 28, 2023 | News, The Fortress, The Fortress Golf Course, Zehnder's Gift Shop, Zehnder's Marketplace, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnder's Splash Village, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth As a family, we were discussing possible summer travel plans. As the discussion continued, it became clear that due to our relatively busy schedule; my son has summer football practice and my daughter is entering...
by Terri McNutt | May 31, 2023 | Frankenmuth, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth I came into work this morning walking up the front porch of our flagship restaurant. Our grounds crew, from The Fortress, had just finished planting hundreds of flats of flowers. Literally thousands of flowers that...
by Terri McNutt | May 15, 2023 | Mother's Day, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
Zehnder’s Mother of the Year Contest Celebrated 30 Years in 2023 Thank you to all who entered the Zehnder’s annual Mother of the Year contest! Congratulations to Roberta O. of Warren, Michigan for winning Zehnder’s Mother of the Year contest! Her daughter,...
by Terri McNutt | May 2, 2023 | Frankenmuth, Mother's Day, News, Zehnder's of Frankenmuth, Zehnder's Restaurant, Zehnders
By Al Zehnder, CEO of Zehnder’s of Frankenmuth I’ve often wondered what sparked the discussion for my grandparents to get into the restaurant business. Didn’t they see a future in farming? Did they see an opportunity in a vacant building across from what seemed...
