Join Our Team
It’s a Family Affair!

Stop by Zehnder’s for
An Impromptu Interview

Zehnder’s will be hosting on-the-spot interviews for applicants Monday-Friday between 8 am and 4 pm. Please take a moment to review our open positions below.

Apply for Zehnder’s employment using the button below:

Culinary Assistant

Department: Landmark Lounge Position: Culinary Assistant Reports To: Food & Beverage Supervisor Function: Culinary Assistant works collaboratively with food and beverage leadership, service staff, vendors, other departments - and occasionally guests - to deliver an excellent dining experiences. They will do so through elevated food preparation, cooking, and presentation while ...

Night Audit – Concierge

Department: Front Office Position: Night Audit- Concierge Reports To: Hotel Operations Supervisor Function: Concierge will interact with guests, staff, vendors, and other departments to provide a unique and luxury experience. They will do so by handling guest interactions from booking to follow-up calls after a stay. Work Performed: 1. Assist ...

Bartender

Department: Landmark Lounge Position: Bartender Reports To: Food & Beverage Supervisor Function: Bartenders will interact with guests, staff, vendors, and other departments to provide a unique and luxury experience. They will do so with supplementary knowledge of the menu, personalized recommendations, and engaging conversations. Work Performed: 1. Complete bartender training, ...

Concierge

Department: Front Office Position: Concierge Reports To: Hotel Operations Supervisor Function: Concierge will interact with guests, staff, vendors, and other departments to provide a unique and luxury experience. They will do so by handling guest interactions from booking to follow-up calls after a stay. Work Performed: 1. Assist guests with ...

Housekeeping

Department: Housekeeping Position: Housekeeping Reports To: Assistant Director of Hotel Operations and Splash Village Housekeeping Supervisor/Manager Function: Housekeeping will interact with guests, staff, venders, and other departments to provide a unique and luxury experience. They will do so by ensuring every guest suite is cleaned in accordance with standard operating ...

Cocktail Server – Cross Utilization

Department: Landmark Lounge Position: Cocktail Server- Cross Utilization Reports To: Food & Beverage Supervisor Function: Cocktail Servers will interact with guests, staff, vendors, and other departments to provide a unique and luxury experience. They will do so with supplementary knowledge of the menu, personalized recommendations, and engaging conversations. Work Performed: ...

Waterpark Cook

Department: Zehnder's Splash Village Food & BeveragePosition: Cook - Elf Hollow CafeReports To: Elf Hollow Cafe Supervisor Function: Responsible for the preparation and cooking of guest and employee meals within Splash Village. Work Performed: • Set-up of early morning kitchen facilities of the food production equipment as well as the ...
Housekeeping

3rd Shift Housekeeping

Department: Restaurant Housekeeping Position: 3rd Shift Housekeeping Reports To: Housekeeping Supervisor Function: Cleanliness of kitchen and production areas. Work Performed: • Sweeps and mops all kitchen and production areas used that day. • Polishes stainless steel equipment. • Cleans walls. • Cleans ceilings and vents. • Cleans and stocks handwashing ...

Grill Cook

Department: Food and Beverage - Main Kitchen Position: Grill CookReports to: Kitchen Supervisor/Kitchen Manager Function: Responsible for assisting the first and second cooks in supplying an uninterrupted flow of condiments, food products, and cooked menu items from raw to a prepared state - ready to serve to guests in our ...
Housekeeping

Housekeeping Attendant

Department: Zehnder's Splash Village Housekeeping Position: Housekeeping Attendant Reports To: Housekeeping Supervisor Function: To ensure common areas are kept clean and guest requests are met in a timely fashion. Work Performed: • Light and heavy inside cleaning. • Light and heavy outside cleaning. • Answer guest requests for items and ...
Hotline Cropped

Hot/Cold Line Server

Department: Food and Beverage–Main KitchenPosition: Hot/Cold Line ServerReports To: Kitchen Foreman/Kitchen Supervisor Function: The uninterrupted flow of finished food products from the kitchen production areas to the dining rooms. This food is to be prepared and dished in accordance to Zehnder’s standards in quantity/quality as established by Zehnder’s Restaurant. Work ...
Splash Bartender

Waterpark Bartender – Elf Hollow Café

Department: Zehnder's Splash Village Food & Beverage Position: Bartender - Elf Hollow Café Reports To: Elf Hollow Cafe Supervisor Function: Responsible for the preparation and distribution of alcoholic and non-alcoholic beverages to both Elf Hollow Cafe and Zehnder's Splash Village guests. Work Performed: • Provide quality service to guests • ...

2nd Shift Housekeeper

Department: Restaurant Housekeeping Position: 2nd Shift HousekeepingReports To: Housekeeping Supervisor Function: The cleaning of the bakery, public areas, and offices. Work Performed:• Cleans the Bakery and Torte Room, including the floors, walls, ceilings, and some equipment.• Cleaning the offices twice daily.• Sorting of laundry and washing when necessary.• The monitoring ...

Grill Cook – Main Kitchen

Department: Food & Beverage – Main Kitchen Position: GrillReports To: Kitchen Supervisor/Kitchen Manager Function: Responsible for assisting the first and second cooks in supplying an uninterrupted flow of condiments, food products, and cooked menu items from raw to a prepared state - ready to serve to guests in our dining ...

Grill Fryer

Department: Food and Beverage—Main Kitchen Position: Fryer Reports To: Kitchen Supervisor/Kitchen Manager   Function: Responsible for the production of chicken, sautéed livers, and mashed potatoes in the proper quantities, quality, and in a timely manner for service to dining room guests.   Work Performed:  1. The daily set up of ...

3rd Shift Housekeeping Attendant

Department: Hotel Housekeeping Position: 3rd Shift Housekeeping Attendant Reports To: 3rd Shift Housekeeping Supervisor Function: Under the direction of the 3rd Shift Housekeeping Supervisor, will ensure the inside and outside of Splash Village is maintained. Work Performed: • Clean common areas • Clean restrooms • Empty trash • Light maintenance ...
Housekeeping

First Shift Housekeeping

Department: Restaurant Housekeeping Position: 1st Shift Housekeeping Reports To: Housekeeping Supervisor Function: Cleaning or working in various areas per the housekeeping schedule or supervisor. Work Performed: • Cleans the interior public areas, including the dining rooms, restrooms, and hallways. • Cleans the exterior areas, including the front sidewalk, parking lots, ...
Zehnder's Drumstick

Drumstick Mascot

Department: Sales & MarketingPosition: Mascot (Drumstick)Reports To: Vice President of Sales and Marketing Function: To represent Zehnder's as directed for special occasions, events, tradeshows, and promotions. Entertain and promote goodwill with guests. Job Description: • Perform non-verbal animation as Drumstick by:   a. Greeting guests of all ages   b. Assisting staff ...
Dishworker

Dishworker

Department: Food & Beverage - Main KitchenPosition: DishworkerReports To: Dish Foreman Function: The timely supply of clean and sanitary dishware, glasses, silver, pots and pans to the proper service areas. Additionally, maintenance of the island beverage/soup area, cleaning spills and messes, and the proper tear down of the work area ...
Housekeeping

Hotel Housekeeping

Department: Hotel Housekeeping Position: Splash Village Housekeeper Reports To: Housekeeping Supervisor Function: To ensure every guest room is cleaned in accordance with standard operating procedures. Work Performed: • Maintain cleaning carts. • Maintain clean rooms. • Make beds. • Clean all areas of guest rooms in accordance with Zehnder's standard ...
Front Desk

Front Desk Agent

Department: Zehnder’s Splash Village Hotel and Waterpark Position: Front Desk Agent Reports To: Front Desk Supervisor Function: To greet and receive guests at the front desk and perform all services in a consistent and courteous manner. To accurately collect, record, and handle funds and financial transactions relating to guests. Cooperates ...
Z Cafe Culinary Assistant

Z-Cafe Culinary Assistant

Department: Z-Chef’s Cafe Position: Culinary Assistant Reports To: Chef de Cuisine - Z Chef's Cafe Function: The daily food production based on the quantities by the Production Chef. Maintaining the safety and sanitation of the area. Job Duties: • Food preparation in the proper quantities of the specified quality, and ...