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Department:   Hotel Housekeeping Position:  Laundry Reports To: Housekeeping Supervisor     Function: To ensure that all laundry is cleaned according to standard operating procedures. Work Performed: • Maintain washers and dryers • Maintain cleanliness of laundry room • Remove stains from linens • Sort dirty laundry correctly and efficiently • ...

Department: Engineering/Maintenance Position: General Maintenance Reports To: Maintenance Manager Function: Repair and upkeep on buildings, bakery, and restaurant equipment. Work Performed: • Weekly, monthly and quarterly checks of buildings and equipment • Air conditioning filter replacement • Monthly grease and oil runs • The repairing and upkeeping on building, bakery, ...

Department: Bakery Position: Bakery Production - Breads and Cookies Reports To: Bakery 3rd Shift Supervisor Function: Responsible for the production of the breads and cookies for the bakery and all customer's orders.  Work Performed: • Prepares and assembles bakery items and insures that the proper consistency and quality is followed ...

Job Title: Dining Room ServerDepartment: Food & Beverage – Main Floor Dining RoomsStatus: 20-40 hrs Shifts: 11:00 am – 4:00 pm, 12:00 pm – 8:00 pm, 4:00 pm - Close Job Description:• Prepares for customer’s arrival in Dining Rooms or for private parties• Determines their table assignments• Sets tables by ...

Job Title: BartenderDepartment: Food & Beverage – Main BarStatus: 20-30 hrsShifts: 10:00am - 4:00 pm, 12:00 pm – 8:00 pm, 4:00 pm – Close Job Description:• Prepares all beverages for serving• Mixes alcoholic drinks, using garnishes when necessary• Uncorks or decants wine, prepares glasses• Serves beer, pours soda• Prepares glasses• ...

Department: Z-Chef’s Café Job Title: Café CashierShifts: 8 am-4 pm, 12 pm-9 pm, 10:30 am-4 pm, 4 pm-930 pm Job Description:• Collects payment from guests and makes change for cash transactions, authorizes and finalizes credit card payments and verifies identification for personal checks and credit card sales.• Ensures an accurate ...

Department: Zehnder's Splash Village Housekeeping Position: Housekeeping Attendant Reports To: Housekeeping Supervisor Function:To ensure common areas are kept clean and guest requests are met in a timely fashion. Work Performed: • Light and heavy inside cleaning. • Light and heavy outside cleaning. • Answer guest requests for items and needs ...

Department: Food and Beverage–Main KitchenPosition: Hot/Cold Line ServerReports To: Kitchen Foreman/Kitchen Supervisor Function: The uninterrupted flow of finished food products from the kitchen production areas to the dining rooms. This food is to be prepared and dished in accordance to Zehnder’s standards in quantity/quality as established by Zehnder’s Restaurant. Work ...

Job Title: Waterpark Cook Department: Zehnder's Splash Village Food & BeverageReports To: Elf Hollow Cafe Supervisor Work Performed: • Set-up of early morning kitchen facilities of the food production equipment as well as the end of shift closing and cleaning duties.• Review of the special party/event functions. • Provide necessary ...

Job Title: Mascot (Drumstick) Department: Sales & Marketing Status: Part-Time 10-20 hrs Shifts: 9:00 am- 12:00pm 3:30pm – 7:30pm 4:00pm – 8:00pm Job Description: • Perform non-verbal animation in established costume by greeting guests of all ages • Assist staff in maintaining a safe and fun environment • Entertain Zehnder’s ...

Department: Food & Beverage - Main KitchenPosition: DishworkerReports To: Dish Foreman Function: The timely supply of clean and sanitary dishware, glasses, silver, pots and pans to the proper service areas. Additionally, maintenance of the island beverage/soup area, cleaning spills and messes, and the proper tear down of the work area ...

Department: Z-Chef’s Cafe Position: Culinary Assistant Reports To: Chef de Cuisine - Z Chef's Cafe Function: The daily food production based on the quantities by the Production Chef. Maintaining the safety and sanitation of the area. Job Duties: • Food preparation in the proper quantities of the specified quality, and ...